Graduate of BS Biology, Microbiology, Biotechnology, Med. Technology or other related course (Preferred: Registered Microbiologist)

• Work experience in Food or Dairy Manufacturing is an advantage
• Has background in GLP, cGMP, HACCP, FSMS, Continuous Improvement, Laboratory Management Systems, ISO 17025
• With good written and oral communication skills
• Computer literate (knowledge in MS Office)
• With experience in microbiological analyses, results interpretation and equipment verification
• High level of commitment to QC tasks and self-motivated
• Applicants must be willing to work in San Pedro, Laguna
• Full-Time position(s) available.

Interested applicants may email their application letter and resume to [email protected]